Mexican Chop Salad - chopped romain and iceberg lettuce with avocado, tomato, cucumber, red onion, jack cheese, crispy tortilla strips and a honey lime vinaigrette - 9

Mucho House Salad - mixed organic greens, roasted corn, tomato and a red chile vinaigrette - 7

Tijuana Caeser - hearts of romaine, parmesan, black olives, spicy croutons with a creamy garlic lime dressing - 7.5

Green Chile Pazole - roasted pork and hominy in a rich tamatillo broth. topped with lettuce salsa and radish served with warm flour tortillas - bowl - 7  cup - 3.5

Spicy Tortilla Soup - Machaca broth and blended corn tortillas - bowl -6 cup - 4